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Chicken Croquettes

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Chicken Croquettes for the Country Cooking of Spain cookbook (Chronicle). Photo by Kevin J. Miyazaki

Chicken Croquettes


These croquettes are bound with a thick buttery cross between béchamel sauce and eggless pate a choux dough. This floury base gets mixed with the chicken then shaped into cylinders and fried. They offer a creamy, lush interior that gushes out of the crisp breadcrumb coating.

Note:- Minimum order of 40. Price $2.50 each.



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